Daman, 26th August 2026 – As Indian consumers become more interested in understanding how everyday cooking oils are produced, Ekas Healthy Foods explains what wood pressed oil, how the traditional extraction process works, and why these oils are becoming a familiar choice in modern Indian kitchens.

Wood pressed oil is extracted from oilseeds using a traditional wooden press, often known as a wooden ghani or chekku. Seeds such as groundnut, mustard, sunflower, sesame, and coconut are slowly crushed and pressed to release their natural oil. The process involves minimal processing and avoids unnecessary chemical refining.

Because the seeds are gently pressed, the resulting oil retains much of its characteristic aroma, natural colour, and original flavour. Its taste can vary depending on the seed used, giving households different options for different Indian recipes.

“Wood pressing is a traditional extraction practice that has been used in India for generations. Our focus is on combining this familiar method with careful seed selection and hygienic processing for today's kitchens,” said a spokesperson from Ekas Healthy Foods.

What Is Wood Pressed Oil?

Simply put, wood pressed oil is cooking oil obtained by mechanically pressing seeds using a wooden extraction system. Unlike heavily refined oils that may undergo multiple processing stages, wood pressed oils generally remain minimally processed.
Depending on the seed variety, these oils naturally contain different proportions of monounsaturated and polyunsaturated fats, Vitamin E, and naturally occurring antioxidant compounds.

Popular Types of Wood Pressed Oil

Ekas Healthy Foods offers different options for everyday requirements:
Wood Pressed Groundnut Oil – Versatile for everyday Indian cooking
Wood Pressed Mustard Oil – Known for its strong aroma and bold traditional flavour
Wood Pressed Sunflower Oil – Mild in taste and suitable for regular household meals
Wood Pressed Sesame Oil – Offers a characteristic nutty aroma and flavour
Wood Pressed Coconut Oil – Suitable for selected cooking styles and traditional recipes
Wood Pressed Almond Oil – Naturally rich in Vitamin E and suitable for selected culinary, skin, hair, and wellness uses

Why Do Families Choose Wood Pressed Oil?

Consumers exploring what is wood pressed oil often choose it because of its traditional extraction process and minimal processing. It retains the characteristic taste and aroma of the source seeds and provides an alternative for households looking to reduce their reliance on heavily refined cooking oils.

Different wood pressed oils can be selected according to the recipe, cooking method, flavour preference, and overall dietary needs.
Ekas Wood Pressed Oils are processed and packed with a focus on careful seed selection, traditional extraction, freshness, and consistent product quality.

Customers across India can explore the complete Ekas Healthy Foods wood pressed oil range through the company's official website.

About Ekas Healthy Foods

Based in Daman, Ekas Healthy Foods offers a range of wood-pressed and cold-pressed cooking oils inspired by traditional Indian extraction practices. The brand focuses on quality ingredients, minimal processing, transparency, and helping consumers make informed choices for everyday cooking.

Contact Information

Company: Ekas Healthy Foods
Phone: +91 90812 88888
Email: [email protected]
Website: www.ekashealthyfoods.com