Daman, 15th October 2026 – As Indian households show growing interest in traditionally extracted oils, Ekas Healthy Foods highlights the versatility and everyday applications of wood pressed coconut oil. Known for its natural coconut aroma, traditional extraction process, and multiple uses, this oil continues to be valued in Indian kitchens and personal-care routines.

Wood pressed coconut oil is mechanically extracted using a traditional wooden ghani, also known as a wooden kolhu. This process generally involves fewer refining stages and helps retain the characteristic coconut flavour and aroma.

From regional Indian cooking to skin moisturising and hair conditioning, coconut oil remains a familiar household ingredient.

What Is Wood Pressed Coconut Oil?

Wood pressed coconut oil is obtained by mechanically pressing coconut material using a wooden ghani. Depending on the production method, fresh coconut or dried coconut, known as copra, may be used.

The oil is collected, filtered, and packaged after extraction. Traditionally extracted varieties generally undergo less extensive refining than heavily processed coconut oils.

Consumers interested in traditional extraction methods can explore wood pressed coconut oil from Ekas Healthy Foods.

Key Benefits of Wood Pressed Coconut Oil

1. Traditional Wooden Ghani Extraction
Wood pressed coconut oil is extracted using mechanical pressure rather than extensive chemical refining. This method appeals to households that prefer traditionally processed ingredients.

2. Retains Characteristic Coconut Aroma
Minimal processing helps preserve the familiar coconut fragrance and flavour, making the oil suitable for recipes where coconut taste is preferred.

3. Useful for Selected Indian Recipes
Food-grade coconut oil can complement vegetable curries, sautéed dishes, and several traditional South Indian preparations.

4. Helps Moisturise Dry Skin
When applied topically, coconut oil acts as an emollient and can help soften dry skin while reducing moisture loss.

5. Supports Hair Conditioning
Coconut oil can help condition hair strands and may reduce protein loss when used as part of a regular hair-care routine.

How to Use Wood Pressed Coconut Oil for Cooking

The natural flavour of wood pressed coconut oil makes it a familiar ingredient in several regional Indian cuisines.

Common cooking applications include:

South Indian curries: Preparing traditional vegetable and coconut-based dishes.
Vegetable sautéing: Cooking vegetables at suitable temperatures.
Traditional snacks: Preparing selected regional recipes.
Baking: Using coconut oil in suitable baked preparations.
Homemade meals: Adding characteristic coconut flavour to selected dishes.
For cooking, consumers should choose food-grade coconut oil and follow the manufacturer's temperature recommendations.

Coconut oil contains a high proportion of saturated fat. It is best used in moderation as part of a balanced diet that also includes sources of unsaturated fats.

Wood Pressed Coconut Oil for Skin Care

Coconut oil has long been used in Indian households for body moisturising.

Applying a small amount to clean, slightly damp skin can help reduce moisture loss and leave dry areas feeling softer.

However, it may not suit everyone. People with oily or acne-prone facial skin may experience clogged pores or breakouts.

A patch test is advisable before regular topical use.

Wood Pressed Coconut Oil for Hair Care Coconut oil is commonly used for pre-wash hair conditioning.

A small amount can be applied to the hair lengths before shampooing to help manage dryness and improve softness.

Some people also use coconut oil for scalp massage, although individuals with scalp irritation or sensitivity should use caution.

Coconut oil should not be considered a proven treatment for hair loss or guaranteed hair growth.

Wood Pressed Coconut Oil vs Refined Coconut Oil

The primary difference lies in processing.

Wood Pressed Coconut Oil: Mechanically extracted using a wooden ghani and generally minimally refined. It retains a characteristic coconut aroma and flavour.

Refined Coconut Oil: Undergoes additional processing to reduce impurities, odour, and flavour.

Both oils contain substantial amounts of saturated fat. Their suitability depends on the intended use, product quality, and individual preferences.

Why Choose Ekas Wood Pressed Coconut Oil?

Ekas Healthy Foods focuses on traditional extraction methods and ingredient quality.

The brand's approach includes:

Careful selection of coconut material
Traditional wooden ghani extraction
Minimal processing
Retention of characteristic coconut aroma
Hygienic handling and packaging
Attention to freshness and product quality
Consumers can also explore other traditionally extracted oils from Ekas Healthy Foods for different cooking requirements.
About Ekas Healthy Foods


Based in Daman, India, Ekas Healthy Foods offers traditionally extracted edible oils, including coconut, groundnut, mustard, sesame, sunflower, and almond oil.

The brand also offers A2 Gir Cow Bilona Ghee and honey. Its focus is on quality ingredients, traditional processing practices, and helping Indian families make informed food choices.

Contact Information

Company: Ekas Healthy Foods
Phone: +91 90812 38888
Email: [email protected]
Website: https://www.ekashealthyfoods.com/
Location: Daman, India