Charcuterie boards have popped up all over Pinterest, Instagram and entertainment outlets as a trendy way to serve food to guests. A new blog, mmmboards.com , launched to share helpful information about charcuterie and curate some of the best charcuterie boards and charcuterie accessories around the internet.

Helpful insights, like the history of charcuterie and how to pronounce the word give the beginner a foothold into this newly popular trend that has deep historical roots. Informational pieces are available about creating a charcuterie board with gluten free crackers (https://www.mmmboards.com/post/the-best-gluten-free-crackers-for-charcuterie-boards), building an Aldi charcuterie board, and styling a large charcuterie board. Some of the best curated charcuterie items on Amazon and beyond are also at the visitor’s fingertips.

The founders of the blog, Elizabeth Merchut and Tanya Sillitti are passionate, amateur charcuterie board creators who enjoy following the trends of this food presentation method and sharing what they’ve learned.