Master the Sweet Side of Hospitality with MAI Institute’s Bakery Program


Posted December 19, 2025 by Lokmanyasociety

Pastry, cakes, and chocolate—this diploma is a dessert lover’s dream

 
The 1.5-year Diploma in Bakery & Confectionery trains students in artisanal pastry, cake design, and professional baking techniques.

Key Features:
Bread making, fondant, chocolate work
Hands-on practice with bakery tools
Real-time bakery simulations
Internship in pastry kitchens


“Pastry is precision—and we teach the art with finesse.”

Apply for the next intake at maiiihm.in.
 
Contact Email [email protected]
Issued By Lokmanya Multipurpose Co-Op Society Ltd
Phone 06366874844
Business Address Pune law college Road
Country India
Categories Accounting
Last Updated December 19, 2025