Baar (September 1, 2026) – SGS, the world’s leading testing, inspection and certification company, is delighted to announce its sponsorship of the Responsible Seafood Summit in Bangkok, Thailand. The event runs from September 21-24, 2026, with an SGS stand welcoming attendees seeking information, expert guidance and advice on food safety, quality assurance, traceability and sustainability services.
The Responsible Seafood Summit brings together industry leaders, innovators, producers, retailers, non-governmental organizations and experts from around the world to discuss the most pressing challenges and biggest opportunities facing the seafood industry.
SGS experts will be available throughout the event, ready to provide specialist guidance, technical insight and tailored service recommendations to strengthen seafood businesses’ food safety, quality assurance, traceability and sustainability.
Partnering with the Center for Responsible Seafood, the Summit expands this year to provide an extra afternoon of programming and a day of in-depth sessions, giving attendees additional opportunities to explore the issues shaping the future of seafood.
End-to-end seafood services
SGS offers a comprehensive portfolio of seafood services. With a global network of over 90 laboratories and 300 qualified inspectors in key seafood-producing countries, its capabilities include:
• Inspection services covering product quality, cold chain management, hygiene, traceability, parasite detection and sampling, conducted in aquaculture settings, ports, processing facilities and pre shipment locations with consolidated reporting and analysis via the SGS Global Food Inspection (GFI) digital platform
• ISO/IEC 17025-accredited laboratory testing for pathogens, contaminants, veterinary drug residues, additives and nutrition, alongside authenticity testing, species identification, shelf life validation and seafood certification scheme compliance
• Label reviews and regulatory compliance, including support for US, EU and China market requirements
• Digitalized Environmental Monitoring Programs (EMP) supported by the EMVision platform
Visitors to the SGS stand will have the opportunity to engage with experts and learn more about solutions that support food safety, quality assurance, traceability and operational efficiency across the seafood supply chain.
The Responsible Seafood Summit takes place at the Shangri-La Bangkok Hotel, Bangkok, Thailand. Stakeholders are advised to register now to ensure access. [https://web.cvent.com/event/91cdc2b3-94b6-4af8-a9f3-623ee3c801fd/summary]
For further information, please contact:
Jennifer Buckley
Senior Global Marketing Manager
Health & Nutrition
Tel: +1 973 461 1498
About SGS
SGS is the world’s leading Testing, Inspection and Certification company. We operate a network of over 2,500 laboratories and business facilities across 115 countries, supported by a team of over 100,000 dedicated professionals. With more than 145 years of service excellence, we combine the precision and accuracy that define Swiss companies to help organizations achieve the highest standards of quality, compliance and sustainability.
Our brand promise – when you need to be sure – underscores our commitment to trust, integrity and reliability, enabling businesses to thrive with confidence. We proudly deliver our expert services through the SGS name and a portfolio of trusted specialized brands, including Applied Technical Services, Brightsight, Bluesign and Nutrasource.
SGS is publicly traded on the SIX Swiss Exchange under the ticker symbol SGSN (ISIN CH1256740924, Reuters SGSN.S, Bloomberg SGSN SW).