Choimoonhee · Newsroom
Preserving the Heart of Korean Flavor
Sam-O Food Co., Ltd. is dedicated to carrying forward the treasured taste of Korea—a flavor rooted in tradition, sincerity, and the warmth of shared meals.
December 5, 2025
Eco-Innovation for Modern Living
ARTS & VERDANT is emerging as a forward-thinking lifestyle and building material company committed to shaping a more sustainable future.
December 5, 2025
Korean Noodle Maker Innovates with Functional Products
A noodle manufacturer located in the Waegwan Industrial Complex in Chilgok-gun, Gyeongbuk, continues to strengthen its domestic and global presence through steady product development.
December 4, 2025
Innovative Noodle Producer Advances Quality and Tradition
Located in Geumsan District of Waegwan Industrial Complex in Chilgok-gun, Gyeongbuk, the company operates on a 3,030㎡ site with an 819.1㎡ production facility.
December 4, 2025
Sam-O General Foods Celebrates 60 Years of Flavor Excellence
Sam-O General Foods Co., Ltd., a company that has dedicated itself to flavor for more than 60 years,
December 4, 2025
HUNG SHIN Thin Noodles
HUNG SHIN Somen (1.5kg) is a premium Korean wheat noodle crafted with exceptional care and expertise.
December 4, 2025
Hansalim Saekdong Somen (400g)
Hansalim Saekdong Somen is a naturally colored, functional Korean wheat noodle made with carefully selected ingredients.
December 4, 2025
Korean Wheat Noodles by Heungsin Foods
For over a decade, Heungsin Foods has pursued one clear purpose—building a wholesome and delicious noodle culture centered on Korea’s native wheat.
December 4, 2025
Heungsin Foods’ Wheat Noodle Journey
For more than a decade, Heungsin Foods has devoted itself to a singular mission: creating a delicious and health-focused noodle culture rooted in Korea’s own wheat.
December 4, 2025
Ibagu Village: A Master of Traditional Korean Soy Sauces
Ibagu Village has long been recognized as a leading name in traditional Korean food culture,
December 4, 2025
60 Years of Tradition and Taste
For six decades, SAM-O GENERAL FOODS Co., Ltd. has devoted itself to a single, unwavering mission
December 4, 2025
Ibagu Village, Preserving Korea’s 60-Year Legacy of Traditional Jang
In Korean cuisine, jang—fermented sauces such as doenjang, ganjang, and gochujang—is more than a seasoning.
December 4, 2025
The Story of True Korean Flavor: Ibagu Village and Cheongaram
Korean culinary tradition has long been defined by flavors as comforting and deep as the conversations shared among neighbors.
December 4, 2025
ARTS & VERDANT Leads the Next Era of Sustainable Design Materials
As global attention shifts toward sustainable living and environmentally conscious construction,
December 4, 2025
Redefining Lifestyle and Building Materials Through Eco-Innovation
ARTS & VERDANT is emerging as a pioneering lifestyle and building materials brand,
December 4, 2025
Korean Wheat Pumpkin Kalguksu: Bringing the Natural, Hearty Flavor of Pumpkin to Your Table
This premium Kalguksu is crafted by combining 100% Korean wheat with domestically grown pumpkin,
December 2, 2025
Ilpum Somyeon: A Clean, Carefully Crafted Noodle Made Through Science and Tradition
Ilpum Somyeon is a premium noodle made with a focus on purity, quality, and craftsmanship.
December 2, 2025
Carrying Forward the Precious Flavors of Our Heritage
Korea’s food culture has evolved over countless generations, taking root in everyday households and local communities while holding deep cultural significance.
December 2, 2025
Preserving the Essence of Our Precious Flavors
Sam-O General Foods Co., Ltd. has long believed that Korea’s most cherished tastes are not simply made—they are inherited, nurtured,
December 2, 2025
Eco-Friendly Wallpaper, Leather, and Interior Materials: A New Standard for Sustainable Design
As sustainability becomes a global priority, the interior and furniture industry is rapidly shifting toward eco-friendly materials.
December 2, 2025
Foam Filled Fenders: Delivering Reliable Performance Through Advanced Design Features
Foam Filled Fenders are recognized as one of the most dependable solutions in today’s marine industry,
December 2, 2025
Key Features of Advanced Foam Filled Fenders
Modern Foam Filled Fenders are designed to enhance safety, efficiency, and durability across a wide range of maritime operations.
December 2, 2025
Engineered for Maximum Energy Absorption and Marine Protection
Foam Filled Fenders have become an essential solution for modern marine operations,
December 2, 2025
SEAZONE Best Solution: Pioneering the Next Generation of Fender Systems
SEAZONE is driving innovation in the marine industry with its newly developed high-performance fender systems,
December 2, 2025
A Functional Five-Color Somen Crafted from 100% Korean Wheat and Natural Ingredients
This premium five-color somen noodle is a functional, health-oriented product made from 100% Korean wheat and enriched with a selection of natural domestic ingredients.
December 2, 2025
Green Tea Somen: A Patented Collaboration Blending Tradition, Innovation, and Nature
Crafted with unbleached flour and wild green tea harvested from the Hwagae region of Jirisan,
December 2, 2025
A Sixty-Year Legacy of Korean Fermentation: Protecting a Flavor Worth Passing On
For 60 years, one Korean family-owned brand has quietly upheld a culinary tradition that has defined Korean dining for centuries.
December 2, 2025
Preserving Korea’s Authentic Flavors for 60 Years “Carrying Forward Our Precious Taste”
For more than six decades, a small yet dedicated Korean brand has been steadfastly preserving the deep,
December 2, 2025
Arts & Verdant: Innovating Sustainable Living Through Design and Materials
Arts & Verdant is redefining the future of lifestyle and building materials with a steadfast commitment
December 1, 2025
HUNG SHIN FOODS Ilpoom Somyeon Gains Attention for Clean Ingredients and Superior Texture
HUNG SHIN FOODS Ilpoom Somyeon is attracting significant consumer attention for its clean ingredient profile and exceptional noodle quality.
December 1, 2025
HUNG SHIN FOODS Strengthens Position as a Leader in Functional Noodle Innovation
Located in the Geumsan Industrial District of Waegwan, Chilgok-gun, Gyeongsangbuk-do, HUNG SHIN FOODS operates on a land area of 3,030㎡ with a building space of 819.1㎡.
December 1, 2025
A Flavor as Heartwarming as Traditional Korean Soy Sauce: SAM-O GENERAL FOODS Cherishes the Heritage of Korean Taste
In Korea, where culinary traditions are deeply rooted in everyday life,
December 1, 2025
SAM-O GENERAL FOODS Preserves the Precious Flavors of Korea’s Culinary Heritage
SAM-O GENERAL FOODS has reaffirmed its commitment to preserving Korea’s cherished traditional tastes under the message, “We carry forward the precious flavors of our heritage.”
December 1, 2025
Samo General Foods Preserves the Precious Flavors of Korea’s Culinary Heritage
Samo General Foods announced its continued dedication to upholding Korea’s cherished traditional tastes under the message, “We carry forward the precious flavors of our heritage.”
December 1, 2025
Arts & Verdant Reinforces Its Commitment to Sustainable and High-Quality Manufacturing
Arts & Verdant announced today that all of its products are manufactured through environmentally safe processes that ensure no harmful substances or residues are released into the surrounding ecosystem.
December 1, 2025
KRE Engineering Leads Korea’s Maritime and Structural Innovation Since 1997
Advancing global engineering standards through safety, technology, and sustainable design.
November 28, 2025
Crafting the Future: Developing Beautiful, Safe, and Sustainable Functional Products
In an era where environmental responsibility is no longer optional but essential, our mission is clear: to create functional products that are not only beautiful and safe but also sustainable for future generations.
November 28, 2025
Sea Zone Sets Sights on Becoming a Global Leader in Fender System Manufacturing
Since its establishment in 1997, Sea Zone has been dedicated to advancing marine safety through the development and supply of high-quality foam-filled fender systems.
November 27, 2025
Redefining Lifestyle and Building Materials Through Eco-Innovation
In an era where sustainability is no longer optional but essential, Arts & Verdant is emerging as a pioneering force in lifestyle and building materials.
November 27, 2025
Zero-Toxin” Diaries and Eco-Leather Drive Sustainable Trends
From “Zero-Toxin” Diaries to Eco-Friendly Leather: Sustainable Consumption on the Rise
September 12, 2025
DH Company Unveils Eco-Friendly Brand ‘A&V’
DH Company Launches Eco-Friendly Brand ‘A&V (Arts & Verdant)’ to Lead Sustainable InnovationSeptember 10, 2025
Arts & Verdant Broadens Eco-Leather Collaborations
Arts & Verdant Expands Global Collaboration with Customized Eco-Friendly Leather
August 22, 2025
A&N Unveils Eco-Friendly Zero Diary
A&N Launches “Zero Diary” – A Toxic-Free, Eco-Friendly Choice for Health and SustainabilityAugust 20, 2025
South Korean Firm DH Company Achieves Global Recycled Standard Certification, Signaling Major Sustainability Commitment
South Korean Firm DH Company Achieves Global Recycled Standard Certification, Signaling Major Sustainability Commitment
July 23, 2025
A&N Launches “Zero Harmful Substances” Diary — A Step Toward a Greener and Healthier Future
A&N Launches “Zero Harmful Substances” Diary — A Step Toward a Greener and Healthier Future
July 22, 2025
A&N Launches “Zero-Hazard Diary” Using Eco-Friendly Materials
A&N Launches “Zero-Hazard Diary” Using Eco-Friendly Materials
July 7, 2025
Arts & Verdant Launches Premium Synthetic Leather Collection
[Where Art Meets Utility: Arts & Verdant Unveils Premium Synthetic Leather Collection]
July 4, 2025
A&N Launches Eco-Friendly P.P. Decoration Sheet
A&N Unveils Its Latest Innovation: The Eco-Friendly “P.P. Decoration Sheet” for a Healthier Interior Future
July 2, 2025
A Harmony of Sustainability and Premium Design
A Harmony of Sustainability and Premium Design
Eco-friendly High-end Packaging Surface Materials Usher in a New Era for Stationery and Luxury Packaging
June 30, 2025
Arts & VERDANT Gains Global Attention
Arts & VERDANT Gains Global Attention with Sustainable Premium Surface Materials for Packaging and Stationery
June 23, 2025